Our well-known master cureres oversee, that each piece of ham is treated with the perfect combination of salt, curing and drying time, to finally obtain our perfectly drycured hams , with their unmistakable taste and aroma – A pure pleasure.
This cured ham, deserves special attention to the fat marbling, the soft and tender texture and to its pure reddish colour. It´s pleasure at its purest with a highly notable difference in taste from other breeds of pork.
